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Green Collard Worker

Back to Jim’s regular work schedule now that the university is getting back and ready for Spring semester. I made sure to have him a nice plate of warm (albeit left over) Vegan Hoppin’ John, Flax & Cornbread with Chestnuts and potatoes.

What about that left over half bunch of collards, you might ask? I wanted to see if they might make snack chips like the Kale & Hearty Chips! The store was out of kale and since collards were the same price per pound, I rationalized that it couldn’t hurt to try.

Jim went back to work with a snack bag of crispy collard chips for the afternoon. He might not be the envy of his co-workers but he sure did act happy when I gave them to him.

About trueindigo

vegan, runner, blogger, mom, model, artist, tarot reader.

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